Pasta substitution available for vegetables and potato for $4.00 charge, no homemade pasta substitution
*The Nevada Health Dept would like us to inform you that eating raw or under-cooked meats raises the risk for certain food borne illnesses.
Le Insalate
Ortolana
Mixed baby lettuce, roasted bell peppers, marinated eggplant, zucchini, goat cheese with aged balsamic dressing
Lattughine Miste
Mixed baby greens, carrot and tomatoes with balsamic dressing
Cesare
Romaine lettuce with traditional Caesar dressing
Salmone Con Patate
Grilled salmon, potatoes, baby lettuce, green beans and cherry tomatoes. With lemon and rice vinegar dressing
Caprese
Mozzarella and tomato slices with basil, kalamata olives, Extra virgin olive oil
Antipasti
Bruschetta Al Pomodoro
Toasted crispy bread topped with tomato, basil, garlic, celery and extra virgin olive oil
Zuppetta Di Cozze E Vongole
Mussels and clams in a spiced tomato and garlic broth
Melanzane Alla Parmigiana
Baked eggplant with tomato sauce, basil, mozzarella and parmigiano
Zucchine Fritte
Golden Crispy Fry Zucchini with side marinara
Carpaccio Di Bue
Thin slices of raw beef served with celery and shaved parmigiano
Gnocchetti Fritti
Asiago cheese filled fried potato dumplings, served with marinara sauce
Calamari Fritti
Golden fried calamari with a spicy tomato sauce aside
Crostini Della Tradizione
Toasted crispy bread topped with melted mozzarella, Italian prosciutto and sage
Prosciutto & Mozzarella
Prosciutto Parma Style and Fresh Buffalo Mozzarella
Minestrone
Vegetable Soup
I Primi
Spaghetti Al Pomodoro
Spaghetti pasta, garlic, basil and tomato sauce
Rigatoni Ai Funghi
Tube pasta with mushroom and shallots in a pink vodka sauce
Penne Al Pollo E Broccoli
Small tube pasta in a light cream sauce with chicken, broccoli, shallots and sun dried tomatoes
Capellini Con Calamari
Angel hair pasta with calamari, garlic and mild spicy tomato sauce
Penne Al Salmone Affumicato
Small tube pasta with smoked salmon, peas and shallots in a pink vodka sauce
Spaghetti Meatballs
Spaghetti pasta with meatballs in marinara sauce
Risotto Ai Funghi
Italian rice with mushroom, garlic, white wine sauce
Linguine Pescatora
Linguine with seafood combination in light tomato garlic sauce
Lasagna Classica
Home made lasagna, with classic meat sauce, tomato sauce, ricotta, mushroom and Besciamella
Linguine Alle Vongole
Linguine with clams in a light spiced white wine and garlic sauce
Risotto Alla Pescatora
Italian Arborio rice with seafood combination in light tomato garlic sauce
Spaghetti Alla Aragosta
Spaghetti pasta with S.A. Lobster tail in lightly spiced tomato sauce
I Secondi
Petto Di Pollo Ai Funghi
Grilled chicken breast in a mushroom sauce served with vegetables and roasted potatoes
Pollo Alla Parmigiana
Sauteed chicken breast in a light tomato and oregano sauce, topped with melted mozzarella cheese, served with vegetables and roasted potatoes
Cotoletta Di Pollo
Breaded and pan fried chicken paillard served with spring mix, Tomato and onion salad
Salmone All' Aceto Balsamico*
Grilled salmon over a bed of green salad with eight years old balsamic vinegar reduction served with mixed vegetables and roasted potatoes
Filetto Di Sogliola Alla Mugnaia*
Filet of sole sauteed butter lemon sauce with capers served with vegetables and roasted potatoes
Tagliata Di Bue*
Grilled New York steak sliced and served on a bed of green salad and roasted potatoes in a red wine, garlic and rosemary sauce
Cotoletta Di Vitello Alla Milanese
Breaded and pan fried veal scaloppini served with tricolor salad
Piccata Ai Limone
Thin veal sauteed in a lemon and caper sauce, served with roasted potatoes and vegetables
PRIME STEAKS - COMBOS - CHOPS
Served with vegetables and potatoes
Filet Mignon U.S.D.A. Prime Beef 8 oz Grilled*
Braciola Di Vitella*
Grilled 14 oz Veal Chop
Costolette Di Abbacchio Al Rosmarino *
Grilled Lamb Chops with rosemary garlic white wine sauce
Rib Eye Steak U.S.D.A. Prime Beef 14 oz Grilled *
Filet Mignon U.S.D.A. Prime Beef 8 Oz. & Broiled Split Lobster Tail*
Two Broiled Lobster Tail 8 oz each*
Pasta Fatta In Casa
Homemade Pasta
Ravioli Ricotta E Spinaci
Spinach and Ricotta cheese Ravioli with roasted Garlic, Tomato filet and marinara sauce sprinkle with soft Pecorino Cheese
Ravioli Salsiccia E Brocoletti
Sausages and Baby Broccoli filled Ravioli in Tomato sauce with mushroom and Bell Pepper
Strozza Preti Con Pomodorini E Gamberi
Strozzapreti pasta with Shrimp in Cherry Tomato Garlic White Wine sauce
Tortellacci Ripieni Di Brasato Di Manzo
Tortellacci filled with Red Wine Braised Beef Short Ribs in Truffle cream sauce
Gnocchi Alla Sorrentina
Homemade Potato dumplings with fresh Buffalo Mozzarella Cheese, Basil Tomato sauce
Fagottino Di Piselli
Sweet Peas filled Fagottino pasta in Pink Pesto Sauce
Ravioli Alla Aragosta E Gamberoni
Lobster Ravioli and Tiger Shrimp in Vodka Pink sauce
Manicotti Ricotta E Spinaci
Rolled Pasta stuffed with spinach and Ricotta cheese. Served with tomato basil sauce and melted mozzarella cheese
Gnocchi Di Pomodori Secchi E Prosciutto
Sundried Tomato Potato dumplings in Spinach Alfredo sauce topped with Parma Prosciutto
Gnocchi Verdi Al Ragu
Spinach Potato dumplings in a homemade Beef Bolognese sauce
Cannelloni Di Carne
Rolled Pasta stuffed with beef pork and chicken. Served with Besciamella and tomato sauce
Tortellini Di Pollo
Chicken filled pasta with Alfredo sauce, mushrooms and green peas
Fettuccine In Alfredo Or Bolognese
Egg fettuccine with Alfredo or Bolognese meat sauce
Pappardelle Zafferano E Gamberi
Large Pappardelle pasta in Creamy Saffron Sauce with Shrimp
Le Pizze
Margherita
Tomato sauce, mozzarella & Basil
Quattro Formaggi
Mozzarella, Fontina, Parmesan, Gorgonzola cheese & Alfredo sauce
Salsiccia
Tomato sauce, mozzarella & Italian sausage
Pepperoni
Tomato sauce, mozzarella & pepperoni
Pollo E Broccoli
Tomato sauce, mozzarella, chicken & broccoli
Funghi
Tomato sauce, mozzarella & mushroom
Luna Rossa
Tomato sauce, mozzarella, mushroom, black olives & mix vegetables
Caprese
Slides fresh tomato, slides fresh mozzarella & Basil
Prosciutto
Tomato sauce, mozzarella & Prosciutto Crudo
Quattro Stagioni
Tomato sauce, mozzarella, mushroom, Prosciutto, black olives & baby artichokes
Additional topping $ 2.00 each
All menu prices subject to change. Sorry, no personal checks. We reserve the right to refuse service to anyone. Not responsible for lost or stole articles. Water upon request only. Parties 5 or more 18% gratuity. Split charge $2.00 per person. Thank you.